Airy cream with a large amount of boiled condensed milk in combination with a surface covered with condensed milk and chocolate glaze will delight a sweet tooth with a rich taste.
Delicate airy cream of whipped cream and boiled condensed milk goes incredibly well with boiled condensed milk on the surface, and sprinkled with pieces of white chocolate on top. It is the perfect addition to your tea party.
Supporters of the classic Soviet standard butter cream will love a cream based on natural, fresh peasant butter, whipped with powdered sugar and white condensed milk.
The combination of black glaze with delicate airy cream and a small amount of white condensed milk will pleasantly surprised all fans of the classic choux pastry.